The Winco IB-21 21 Gallon Ingredient Bin is the storage solution your commercial kitchen needs to optimize ingredient management and boost daily productivity. Engineered for food service professionals, this bin combines intelligent features with reliable performance to support seamless kitchen operations.
Key Features and Benefits:

Expansive 21-gallon capacity accommodates large quantities of dry ingredients, reducing refill interruptions and ensuring your kitchen maintains consistent ingredient availability throughout service hours.
Locking brake casters provide effortless mobility while preventing accidental shifting, allowing you to position the bin exactly where needed with complete stability and safety.
Convenient measuring scoop eliminates guesswork during ingredient dispensing, accelerating prep work and guaranteeing accurate portions for recipe consistency and quality control.
Food-grade plastic construction delivers exceptional durability in demanding kitchen environments, resisting moisture absorption, staining, and odor retention while remaining easy to maneuver.
Tight-fitting lid shields ingredients from environmental contaminants, pests, and airborne particles, preserving product integrity and supporting strict food safety compliance standards.
Space-efficient stackable design lets you build vertical storage configurations, freeing up valuable floor space for other essential kitchen equipment and workflow areas.
Smooth, seamless interior surfaces enable thorough cleaning and sanitization, supporting your facility's hygiene protocols and preventing cross-contamination risks.
Visibility features help you monitor ingredient levels instantly, preventing unexpected depletion during critical service periods and enabling better inventory planning.
Versatile storage for flour, sugar, grains, cereals, spices, and countless dry goods essential to restaurants, bakeries, catering operations, and food manufacturing facilities.

Invest in the Winco IB-21 to streamline ingredient organization, enhance kitchen efficiency, reduce waste, and maintain the operational excellence your food service business demands.
        
          


        

• Depth : 29.25
• Height : 28
• Length : 13